Cold & Hot Savoury

Cold Savoury

This can be any savoury product intended to be eaten cold.
Any combination of edible ingredients may be used, including FISH.
Generally, the product will not be VEGETARIAN, although not compulsory, and must include pastry as the carrier. 

Hot Savoury

This can be any savoury product intended to be eaten hot.
Any combination of edible ingredients may be used, including FISH.
Generally, the product will not be VEGETARIAN, although not compulsory, and must include pastry as the carrier. 

2017 Winners

DIAMOND AWARD - HOT SAVOURY
Taste of the Trossachs, Callander (Breakfast Pie)

DIAMOND AWARD - COLD SAVOURY
Mr.C's Hand-Crafted Pies Ltd, Nr Newburgh (Salmon and Smoked Seafood Charcuterie Pie)

Cold Savoury

GOLD
Dales Traditional Butchers Ltd, Cumbria (Pork & Chilli Jam Pie)

SILVER

Mr. C’s Hand-Crafted Pies Ltd, Nr Newburgh (Bothy Pie)

BRONZE
Mr. C's Hand-Crafted Pie Ltd, Nr Newburgh (Turkey, Stuffing & Cranberry Pie) 

Mr C’s Hand-Crafted Pies Ltd, Nr Newburgh (Smoked Pheasant Pie)

W.T.S Forsyth & Sons, Peebles (Pork Pie)


Hot Savoury

GOLD
Biggar Flavour, Biggar (Cottage Pie)

G.R. Brown Butchers, Eaglesham (Steak & Ale Pie)

Maclean's Highland Bakery, Forres (Lasagna Pie)

Tower Bakery, Perth (Tortilla Pie)

SILVER 
Brownings the Bakers Ltd, Kilmarnock (Steak & Balck Pudding Pie)

Bruce of the Broch, Fraserburgh (Jack Daniels Chicken Pie)

Chalmers Bakery Ltd, Aberdeen (Black Pudding Pie)

The Hame Bakery, Peterhead (Festive Pie)

BRONZE 
Bert Fowlie, Strichen (North Sea Fish Pie)

Brownings the Bakers Ltd, Kilmarnock (The All Day Breakfast Pie)

Irvines Bakery, Beith (Chicken & Black Pudding Pie)

J&I Smith Bakers Ltd, Huntly (Breakfast Pie)

Kenneth Allan Butchers, Blairgowrie (Chicken & Ham Pie)

Stobbs the Bakers, Ayr (Onion Pie)

T & R Skinner, Kippen (Puddin Pie)

Thomas Auld & Sons Ltd, Greenock (Chorizo Chilli Pie)